Palmetto Pimento Cheese Recipe in Just 10 Mins

In the heart of the Southern United States, where the palmetto tree stands tall, a culinary treasure has been passed down through generations. Palmetto pimento cheese recipe, a beloved classic, has become an integral part of the region’s cultural heritage. This delectable spread, made with love and care, has graced the tables of family gatherings, picnics, and social events, leaving a lasting impression on the taste buds of all who savor it.

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A Brief History of Pimento Cheese

Pimento cheese, a blend of cheese, mayonnaise, and diced pimentos, has its roots in the early 20th century. The original recipe, born in the Southern states, quickly gained popularity as a convenient and flavorful snack. The addition of pimentos, sweet and smoky red peppers, added a unique twist to the traditional cheese spread. Over time, creative variations emerged, with the Palmetto pimento cheese recipe standing out as a testament to the region’s rich culinary traditions.

Palmetto Pimento Cheese Recipe

Palmetto Pimento Cheese Recipe

Author: Ubaid Cooking Method:Mix and chill Cuisine:Southern American Courses:Appetizers, Side Dish, Snacks Recipe Keys: E Easy Q Quick C Classic C Comfort food

Difficulty:AdvancedPrep time: 10 minutesCook time: minutesRest time: 30 minutesTotal time: 40 minutesServings:8-10 servingsCalories:120-150 kcal Best Season:Suitable throughout the year

Description

The Palmetto Pimento Cheese Recipe is a creamy, tangy, and flavorful Southern classic, blending the richness of cheddar and Monterey Jack cheese with the sweetness of pimentos and a hint of spice. This easy-to-make spread is perfect for snacking, entertaining, or as a delicious addition to your favorite dishes. With a smooth texture and a taste that’s both familiar and exciting, Palmetto Pimento Cheese is a heritage recipe that’s sure to become a family favorite, whether served on crackers, bread, or veggies, or used as a dip, sandwich filling, or topping.

Ingredients

• 1 cup mayonnaise
• 1/2 cup grated cheddar cheese
• 1/2 cup grated Monterey Jack cheese
• 1/4 cup diced pimentos
• 1 tablespoon Dijon mustard
• 1/2 teaspoon prepared horseradish
• Salt and pepper to taste
• 1 tablespoon chopped fresh parsley

Instructions

1. Prepare the Ingredients:
   
   Grate the cheddar and Monterey Jack cheese. Drain and dice the pimentos. Chop the fresh parsley. Measure out the mayonnaise, Dijon mustard, and prepared horseradish
2. Mix the Cheese and Pimentos:
   
   In a large bowl, combine the grated cheese and diced pimentos.
3. Add the Wet Ingredients:
   
   Add the mayonnaise, Dijon mustard, and prepared horseradish to the cheese mixture. Mix until smooth and creamy
4. Add the Fresh Parsley:
   
   Stir in the chopped fresh parsley.
5. Season to Taste:
   
   Add salt and pepper as needed.
6. Chill and Serve:
   
   Cover and refrigerate for at least 30 minutes to allow flavors to meld. Serve on crackers, bread, or veggies, or use as a dip or sandwich filling

Notes

• This Palmetto Pimento Cheese Recipe is a treasured family heirloom, passed down through generations of Southern cooks. It’s a versatile and delicious spread that’s perfect for any occasion, from casual gatherings to special events. With its unique blend of flavors and textures, this recipe is sure to become a staple in your household, just as it has in ours. Enjoy sharing it with your loved ones and making memories that will last a lifetime!

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Tips and Variations

• Adjust the amount of mayonnaise to your liking
• Add a pinch of cayenne pepper for an extra kick
• Experiment with different cheeses or add-ins, like diced ham or chopped herbs

Nutritional Information

Here is a detailed breakdown of the estimated calories per serving for the Palmetto Pimento Cheese Recipe:

Per serving (approximately 2 tablespoons or 30g):

• Calories: 140
• Protein: 6g
• Fat: 12g
  • Saturated fat: 3.5g
• Carbohydrates: 2g
  • Sugars: 0.5g
• Sodium: 150mg
• Cholesterol: 20mg

Macro-nutrient breakdown:

• Fat: 80%
• Protein: 15%
• Carbohydrates: 5%

Vitamin and mineral content:

• Vitamin A: 10% of the Daily Value (DV)
• Vitamin C: 2% of the DV
• Calcium: 10% of the DV
• Iron: 5% of the DV

Please note that this is an estimate, and actual calorie and nutrient content may vary based on specific ingredient brands and measurements.

Cultural Significance

Pimento cheese, particularly brands like Palmetto Pimento Cheese, holds a special place in Southern culture. It’s more than just a spread; it’s a symbol of Southern hospitality and tradition. Pimento cheese is often served at family gatherings, picnics, and community events. Its versatility means it can be enjoyed in countless ways, from a simple sandwich filling to a gourmet ingredient in upscale recipes.

The popularity of Palmetto Pimento Cheese also speaks to the broader trend of preserving and celebrating regional culinary traditions. In an age where fast food and processed snacks dominate, there’s a growing appreciation for foods that have a story and heritage. Palmetto Pimento Cheese embodies this movement, offering a product that is both rooted in tradition and appealing to contemporary tastes.

Frequently Asked Questions (FAQ)

Conclusion

The Palmetto pimento cheese recipe is a treasured gem, passed down through generations of Southern cooks. This flavorful spread, born from the heart of the palmetto tree region, has become an integral part of the cultural heritage of the South. Whether served at family gatherings, picnics, or social events, the Palmetto pimento cheese recipe is sure to delight the senses and leave a lasting impression on all who taste it.